Find current certifications for your occupation or industry. Use the filters at left to refine your results.

        We found 31 certification(s) from 13 organization(s) for Food Service Managers.

        Certification Name Certifying Organization Type
        ProStart Educator Certificate National Restaurant Association Educational Foundation Advanced
        Certified Wedding and Event Planner (CWEP) The Wedding Planning Institute Specialty
        Certified Chef de Cuisine (CCC)Related to Military Occupational Specialties. American Culinary Federation, Inc. Advanced
        Certified Master Pastry Chef (CMPC) American Culinary Federation, Inc. Specialty
        Certified Culinary Administrator (CCA)Related to Military Occupational Specialties. American Culinary Federation, Inc. Specialty
        Certified Executive Pastry Chef (CEPC)Related to Military Occupational Specialties. American Culinary Federation, Inc. Specialty
        Certified Coffee Specialist (CCS) National Automatic Merchandising Association Specialty
        Certified in Comprehensive Food Safety (CCFS)Related to Military Occupational Specialties. National Environmental Health Association Advanced
        Food Protection Manager Certification StateFoodSafety Core
        ServSafe Food Protection Manager Certification National Restaurant Association Educational Foundation Advanced
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        In Demand
        In-demand certification.
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        Accredited by ANAB.
        This certification is accredited by ANAB.
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        Third-party industry-endorsed.
        This certification is third-party industry-endorsed.
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        Related to Job Corps training programs.
        This certification is related to Job Corps training programs. Read more.
        Military Occupations.
        This certification is related to military occupational specialties.
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        Accredited by NCCA.
        This certification is accredited by NCCA.
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        International Certification Accreditation Council.
        International Certification Accreditation Council Read more.