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        Certification Search Results: Certification Information
        Certified Food Executive (CFE)
        Certification Description
        Our top-level certification built for food service directors, store managers and restaurant operators. Subject matter includes Food Service Manager, Food Safety, HACCP, Customer Service, Purchasing, Storage and more including industry-related mathematical formulas. IFSEA is responsible for preparing, administering and scoring the academic tests.
        Certifying Organization
        International Food Service Executives Association
        https://ifsea.org/
        Certification Details
        • More than two years of education or training after high school required?    No
        • More than two years of work experience required?    No
        • Oral or Written Exam Required?    Yes
        Exam Details
        More Certification Information