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|
Length / Graduates |
Arkansas State University-Newport Newport, AR |
Restaurant, Culinary, and Catering Management/Manager |
At least one but less than two years / 3
Certificates of at least 12 weeks but less than 1 year / 4
|
Luzerne County Community College Nanticoke, PA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 2
|
MiraCosta College Oceanside, CA |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0
At least one but less than two years / 0
|
Moraine Valley Community College Palos Hills, IL |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 7
At least one but less than two years / 14
Certificates of at least 12 weeks but less than 1 year / 5
|
Lake Michigan College Benton Harbor, MI |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 2 |
Georgia Northwestern Technical College Rome, GA |
Restaurant, Culinary, and Catering Management/Manager |
Certificates of at least 12 weeks but less than 1 year / 18 |
Peninsula College Port Angeles, WA |
Restaurant, Culinary, and Catering Management/Manager |
At least one but less than two years / 0 |
Minnesota North College Hibbing, MN |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 1
At least two but less than four years / 3
|
Alaska Vocational Technical Center Seward, AK |
Restaurant, Culinary, and Catering Management/Manager |
At least one but less than two years / 8 |
Colorado Mountain College Glenwood Springs, CO |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 4
Certificates of at least 12 weeks but less than 1 year / 3
|