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Cooking and Related Culinary Arts, General
College or Training Provider
Pikes Peak State College
Colorado Springs, CO
Program Title
CULINARY ARTS
Program Description
Sustainability Management and Dietary Cuisine Associate Degree awarded. Program CANNOT be completed fully online - 19 credits of 61 must be completed on campus.* NRAEF ManageFirst ServSafe certificate* NRAEF ManageFirst Hospitality and Restaurant Management certificate* NRAEF ManageFirst Purch.
Degree or Credential
Associate's degree, usually 2 years
Program website https://www.ppcc.edu/programs/culinary-arts/
Online or in-person
Mix of in-person and online
May prepare students for these careers
Chefs and Head Cooks; Cooks, All Other; Cooks, Institution and Cafeteria; Cooks, Restaurant; First-Line Supervisors of Food Preparation and Serving Workers
This program has been certified as WIOA eligible. Learn more about WIOA.
Pikes Peak State College
Address
5675 South Academy Blvd N/A Colorado Springs, CO 80906
Main Website https://www.ppcc.edu/programs/welding/
This provider has at least one training program that has been certified as WIOA eligible. Search for a specific program to find out if it has been certified. Learn more about WIOA.

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