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Food Safety Manager
License Description Responsible for operating a food establishment in compliance with all relevant federal and state rules and regulations pertaining to food, and assure that all employees engaged in food preparation do so in a manner consistent with food safety.
Licensing Agency
RI Department of Health
Center for Food Protection
3 Capitol Hill, Room 203
Providence, RI 02908-5097
(401) 222 2749
Active Status Active
License Type Register with licensing agency
License Updated 08/10/2023

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