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          We found 15 training program(s) for   Slaughterers and Meat Packers in United States.

          School Name/Location Program Name Length / Graduates
          Dickinson State University
          Campus Drive, Dickinson, ND 58601-4896
          Phone: 701-483-2507
          Meat Cutting/Meat Cutter Certificates of at least 12 weeks but less than 1 year / 0
          Western Dakota Technical College
          Mickelson Dr, Rapid City, SD 57703-4018
          Phone: 605-718-2400
          Meat Cutting/Meat Cutter 2 years / 2

          At least one but less than two years / 2
          Central Wyoming College
          Peck Avenue, Riverton, WY 82501
          Phone: 307-855-2000
          Meat Cutting/Meat Cutter Certificates of at least 12 weeks but less than 1 year / 1
          Ridgewater College
          15th Ave NW, Willmar, MN 56201
          Phone: 800-722-1151
          Meat Cutting/Meat Cutter Certificates of at least 12 weeks but less than 1 year / 9
          Tennessee College of Applied Technology-Elizabethton
          Highway 91, Elizabethton, TN 37643
          Phone: 423-543-0070
          Meat Cutting/Meat Cutter Certificates of at least 12 weeks but less than 1 year / 6
          Hinds Community College
          Hinds Boulevard, Raymond, MS 39154
          Phone: 601-857-5261
          Meat Cutting/Meat Cutter At least one but less than two years / 4
          GateWay Community College-Central City
          E Buckeye, Phoenix, AZ 85034-4101
          Phone: 602-238-4300
          Meat Cutting/Meat Cutter Certificates of at least 12 weeks but less than 1 year / 1
          North Dakota State College of Science
          N 6th St, Wahpeton, ND 58076-0002
          Phone: 701-671-2403
          Meat Cutting/Meat Cutter At least one but less than two years / 1
          Bridgerland Technical College
          North 600 West, Logan, UT 84321
          Phone: 435-753-6780
          Meat Cutting/Meat Cutter At least one but less than two years / 10
          Central Lakes College-Brainerd
          West College Drive, Brainerd, MN 56401-3900
          Phone: 218-855-8000
          Meat Cutting/Meat Cutter Certificates of at least 12 weeks but less than 1 year / 8