The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 209 training program(s) for   Bakers in US.

          School Name/Location Program Name Length / Graduates
          Southeast Community College Area
          O Street, Lincoln, NE 68520-1229
          Phone: 402-471-3333
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 4

          At least one but less than two years / 3
          Technical College of the Lowcountry
          Ribaut Road, Beaufort, SC 29901-1288
          Phone: 800-768-8252
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 4

          Certificates of at least 12 weeks but less than 1 year / 2
          Oakland Community College
          Featherstone Road, Auburn Hills, MI 48326-2845
          Phone: 248-232-4100
          Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 2
          Auguste Escoffier School of Culinary Arts-Boulder
          S Broadway, Ste H, Boulder, CO 80305
          Phone: 303-494-7988
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 717

          At least one but less than two years / 624

          Certificates of at least 12 weeks but less than 1 year / 14
          Bucks County Community College
          Swamp Rd, Newtown, PA 18940-4106
          Phone: 215-968-8000
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 1

          Certificates of at least 12 weeks but less than 1 year / 2
          Austin Community College District
          Highland Campus Drive, Austin, TX 78752-7000
          Phone: 512-223-7000
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 4

          At least one but less than two years / 6
          Central Piedmont Community College
          Elizabeth Avenue, Charlotte, NC 28204
          Phone: 704-330-2722
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 3

          At least one but less than two years / 0

          Certificates of at least 12 weeks but less than 1 year / 30
          South Puget Sound Community College
          Mottman Rd SW, Olympia, WA 98512-6292
          Phone: 360-596-5200
          Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 6

          At least two but less than four years / 0
          Suffolk County Community College
          College Rd, Selden, NY 11784-2899
          Phone: 631-451-4110
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 9

          At least one but less than two years / 3
          Spokane Community College
          North Greene Street, Spokane, WA 99217-5399
          Phone: 509-533-8400
          Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 14