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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 6 training program(s) for   Cooks, Institution and Cafeteria in Utah.

          School Name/Location Program Name Length / Graduates
          Salt Lake Community College
          S Redwood Rd, Salt Lake City, UT 84123
          Phone: 801-957-4111          		 Institutional Food Workers At least one but less than two years / 1
          Ogden-Weber Technical College
          N Washington Blvd, Ogden, UT 84404-4089
          Phone: 801-627-8300          		 Food Preparation/Professional Cooking/Kitchen Assistant At least one but less than two years / 19
          Uintah Basin Technical College
          E Lagoon St 124-5, Roosevelt, UT 84066
          Phone: 435-722-6900          		 Food Preparation/Professional Cooking/Kitchen Assistant At least one but less than two years / 4

          Certificates of less than 12 weeks / 19
          Utah Valley University
          W University Parkway, Orem, UT 84058-5999
          Phone: 801-863-8000          		 Food Preparation/Professional Cooking/Kitchen Assistant Certificates of at least 12 weeks but less than 1 year / 0
          Utah Valley University
          W University Parkway, Orem, UT 84058-5999
          Phone: 801-863-8000          		 Cooking and Related Culinary Arts, General Certificates of at least 12 weeks but less than 1 year / 23
          Southern Utah University
          West University Blvd, Cedar City, UT 84720
          Phone: 435-586-7700          		 Cooking and Related Culinary Arts, General 2 years / 0