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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 4048 training program(s) for Food Science Technicians in United States.

School Name/Location	Program Name	Length / Graduates
University of Georgia Building, Athens, GA 30602 Phone: 706-542-3000	Food Technology and Processing	More than 4 years / 12
University of Maine College Avenue, Orono, ME 04469 Phone: 207-581-1865	Food Technology and Processing	Less than one year / 2
Western Kentucky University College Heights Blvd, Bowling Green, KY 42101-1000 Phone: 270-745-0111	Food Technology and Processing	Certificates of at least 12 weeks but less than 1 year / 6
Minnesota State University-Mankato Rd and Ellis Ave, Mankato, MN 56001 Phone: 507-389-1866	Food Technology and Processing	4 years / 3
Bakersfield College Panorama Dr, Bakersfield, CA 93305-1299 Phone: 661-395-4011	Food Technology and Processing	2 years / 1 At least one but less than two years / 7
Texas A&M University-College Station TAMU, College Station, TX 77843-1246 Phone: 979-845-3211	Food Technology and Processing	4 years / 3 Certificates of at least 12 weeks but less than 1 year / 2
University of Arkansas W Maple St, Administration Bldg 425, Fayetteville, AR 72701 Phone: 479-575-2000	Food Technology and Processing	Certificates of at least 12 weeks but less than 1 year / 3
Coalinga College Cherry Lane, Coalinga, CA 93210 Phone: 559-934-2000	Food Technology and Processing	Certificates of at least 12 weeks but less than 1 year / 1
Johnson & Wales University-Charlotte Center, 801 West Trade Street, Charlotte, NC 28202 Phone: 866-598-2427	Food Technology and Processing	4 years / 2
SUNY College of Agriculture and Technology at Cobleskill Route 7, Cobleskill, NY 12043 Phone: 518-255-5525	Food Technology and Processing	4 years / 3