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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 29 training program(s) for Cooks, Restaurant in New York.

School Name/Location	Program Name	Length / Graduates
Monroe University Jerome Avenue, Bronx, NY 10468 Phone: 718-933-6700	Culinary Arts/Chef Training	2 years / 59
SUNY College of Agriculture and Technology at Cobleskill Route 7, Cobleskill, NY 12043 Phone: 518-255-5525	Culinary Arts/Chef Training	2 years / 5
Paul Smiths College of Arts and Science State Route 30, Paul Smiths, NY 12970-0265 Phone: 518-327-6000	Culinary Arts/Chef Training	2 years / 0 4 years / 4 At least one but less than two years / 0
Institute of Culinary Education Liberty Street, 3rd floor, New York, NY 10281 Phone: 212-847-0700	Culinary Arts/Chef Training	Certificates of at least 12 weeks but less than 1 year / 406
Paul Smiths College of Arts and Science State Route 30, Paul Smiths, NY 12970-0265 Phone: 518-327-6000	Cooking and Related Culinary Arts, General	2 years / 0
Erie Community College Ellicott St, Buffalo, NY 14203-2698 Phone: 716-851-1000	Cooking and Related Culinary Arts, General	At least one but less than two years / 0
Onondaga Community College West Seneca Turnpike, Syracuse, NY 13215-4585 Phone: 315-498-2622	Culinary Arts/Chef Training	At least one but less than two years / 0
Culinary Institute of America Campus Drive, Hyde Park, NY 12538-1499 Phone: 845-452-9600	Culinary Arts/Chef Training	2 years / 423 4 years / 21
Mohawk Valley Community College Sherman Dr, Utica, NY 13501-5394 Phone: 315-792-5400	Culinary Arts/Chef Training	At least one but less than two years / 3
Monroe Community College E Henrietta Rd, Rochester, NY 14623 Phone: 585-292-2000	Culinary Arts/Chef Training	At least one but less than two years / 3

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