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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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      We found 49 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in New York.

      School Name/Location Program Name Length / Graduates
      Suffolk County Community College
      College Rd, Selden, NY 11784-2899
      Phone: 631-451-4110
      Restaurant, Culinary, and Catering Management/Manager At least one but less than two years / 0
      SUNY College of Technology at Delhi
      Delhi Drive, Delhi, NY 13753-1100
      Phone: 607-746-4000
      Restaurant, Culinary, and Catering Management/Manager 2 years / 0
      Institute of Culinary Education
      Liberty Street, New York, NY 10281
      Phone: 212-847-0700
      Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 74
      Nassau Community College
      Education Dr, Garden City, NY 11530-6793
      Phone: 516-572-7501
      Restaurant, Culinary, and Catering Management/Manager 2 years / 6

      At least one but less than two years / 0
      Schenectady County Community College
      Washington Avenue, Schenectady, NY 12305
      Phone: 518-381-1200
      Restaurant, Culinary, and Catering Management/Manager At least one but less than two years / 2
      SUNY College of Agriculture and Technology at Cobleskill
      Route 7, Cobleskill, NY 12043
      Phone: 518-255-5525
      Restaurant, Culinary, and Catering Management/Manager 2 years / 0

      4 years / 14
      CUNY Kingsborough Community College
      Oriental Blvd, Brooklyn, NY 11235
      Phone: 718-368-5000
      Restaurant, Culinary, and Catering Management/Manager 2 years / 34

      Certificates of at least 12 weeks but less than 1 year / 0
      Onondaga Community College
      West Seneca Turnpike, Syracuse, NY 13215-4585
      Phone: 315-498-2622
      Restaurant, Culinary, and Catering Management/Manager 2 years / 8
      Mohawk Valley Community College
      Sherman Dr, Utica, NY 13501-5394
      Phone: 315-792-5400
      Restaurant, Culinary, and Catering Management/Manager 2 years / 6
      Erie Community College
      Ellicott St, Buffalo, NY 14203-2698
      Phone: 716-851-1000
      Restaurant, Culinary, and Catering Management/Manager At least one but less than two years / 0