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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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      We found 9 training program(s) for   Cooks, Private Household in Massachusetts.

      School Name/Location Program Name Length / Graduates
      Massasoit Community College
      Massasoit Boulevard, Brockton, MA 02302-3996
      Phone: 508-588-9100      		 Food Preparation/Professional Cooking/Kitchen Assistant Certificates of at least 12 weeks but less than 1 year / 2
      North Shore Community College
      Ferncroft Rd, Danvers, MA 01923-0840
      Phone: 978-762-4000-4350      		 Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 0
      Holyoke Community College
      Homestead Ave, Holyoke, MA 01040
      Phone: 413-552-2000      		 Culinary Arts/Chef Training 2 years / 10

      At least one but less than two years / 0

      Certificates of at least 12 weeks but less than 1 year / 15
      Massasoit Community College
      Massasoit Boulevard, Brockton, MA 02302-3996
      Phone: 508-588-9100      		 Culinary Arts/Chef Training 2 years / 8
      Bristol Community College
      Elsbree St, Fall River, MA 02720-7395
      Phone: 774-357-2811      		 Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 0
      Berkshire Community College
      West Street, Pittsfield, MA 01201-5786
      Phone: 413-499-4660      		 Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 2
      Bunker Hill Community College
      New Rutherford Ave, Boston, MA 02129-2925
      Phone: 617-228-2000      		 Culinary Arts/Chef Training 2 years / 8

      Certificates of at least 12 weeks but less than 1 year / 2
      North Shore Community College
      Ferncroft Rd, Danvers, MA 01923-0840
      Phone: 978-762-4000-4350      		 Culinary Arts/Chef Training 2 years / 2
      Quinsigamond Community College
      West Boylston Street, Worcester, MA 01606-2092
      Phone: 508-853-2300      		 Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 3