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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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      We found 2 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in Idaho.

      School Name/Location Program Name Length / Graduates
      College of Southern Idaho
      Falls Ave., Twin Falls, ID 83301
      Phone: 208-733-9554
      Culinary Arts/Chef Training 2 years / 4

      At least one but less than two years / 3

      Certificates of at least 12 weeks but less than 1 year / 1
      North Idaho College
      West Garden Avenue, Coeur D'Alene, ID 83814-2199
      Phone: 208-769-3300
      Culinary Arts/Chef Training 2 years / 3

      At least one but less than two years / 2