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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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      We found 4 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in Alaska.

      School Name/Location Program Name Length / Graduates
      Alaska Vocational Technical Center
      Box 889, Seward, AK 99664-0889
      Phone: 907-224-3322
      Restaurant, Culinary, and Catering Management/Manager At least one but less than two years / 8
      University of Alaska Anchorage
      Providence Drive, Anchorage, AK 99508
      Phone: 907-786-1800
      Culinary Arts/Chef Training 2 years / 7
      University of Alaska Fairbanks
      South Chandalar Drive, Fairbanks, AK 99775
      Phone: 907-474-7034
      Culinary Arts/Chef Training 2 years / 3

      At least one but less than two years / 6
      University of Alaska Anchorage
      Providence Drive, Anchorage, AK 99508
      Phone: 907-786-1800
      Cooking and Related Culinary Arts, General Certificates of at least 12 weeks but less than 1 year / 1