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          We found 781 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in United States.

          School Name/Location Program Name Length / Graduates
          Madison Area Technical College
          Wright Street, Madison, WI 53704-2599
          Phone: 608-246-6100          		 Cooking and Related Culinary Arts, General At least one but less than two years / 0

          Certificates of at least 12 weeks but less than 1 year / 26
          Southern Maine Community College
          Fort Road, South Portland, ME 04106-1698
          Phone: 207-741-5500          		 Culinary Arts/Chef Training 2 years / 9
          Southwestern Oregon Community College
          Newmark Ave, Coos Bay, OR 97420-2193
          Phone: 541-888-2525          		 Culinary Arts/Chef Training 2 years / 10

          At least one but less than two years / 9

          Certificates of at least 12 weeks but less than 1 year / 0
          St Philip's College
          Martin Luther King Dr, San Antonio, TX 78203-2098
          Phone: 210-486-2000          		 Culinary Arts/Chef Training 2 years / 26

          At least one but less than two years / 24

          Certificates of at least 12 weeks but less than 1 year / 25
          Tyler Junior College
          East Fifth Street, Tyler, TX 75701
          Phone: 903-510-2200          		 Culinary Arts/Chef Training 2 years / 6

          At least one but less than two years / 4

          Certificates of at least 12 weeks but less than 1 year / 3
          William Rainey Harper College
          W Algonquin Rd, Palatine, IL 60067-7398
          Phone: 847-925-6000          		 Culinary Arts/Chef Training At least one but less than two years / 2
          Athens Technical College
          U.S. Hwy 29 North, Athens, GA 30601
          Phone: 706-355-5000          		 Culinary Arts/Chef Training 2 years / 0

          At least two but less than four years / 1
          Inter American University of Puerto Rico-Ponce
          Turpeaux Industrial Park Rd1, Mercedita, PR 00715-1602
          Phone: 787-284-1912-2054          		 Culinary Arts/Chef Training At least one but less than two years / 32
          Blue Ridge Community and Technical College
          Apple Harvest Drive, Martinsburg, WV 25403
          Phone: 304-260-4380          		 Culinary Arts/Chef Training 2 years / 5

          At least one but less than two years / 6
          Joliet Junior College
          Houbolt Rd, Joliet, IL 60431-8938
          Phone: 815-729-9020          		 Culinary Arts/Chef Training 2 years / 36