The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 781 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in UNITED STATES.

          School Name/Location Program Name Length / Graduates
          Sisseton Wahpeton College
          BIA Rd 700, Sisseton, SD 57262
          Phone: 605-698-3966-1100
          Cooking and Related Culinary Arts, General At least one but less than two years / 2
          University of Memphis
          Avenue, Memphis, TN 38152
          Phone: 901-678-2000
          Cooking and Related Culinary Arts, General Certificates of at least 12 weeks but less than 1 year / 0
          East Central Community College
          Highway 15, Decatur, MS 39327-0129
          Phone: 601-635-2111
          Cooking and Related Culinary Arts, General 2 years / 6

          At least one but less than two years / 1
          Connecticut State Community College
          Main Street, New Britain, CT 06051
          Phone: 860-612-7000
          Foodservice Systems Administration/Management Certificates of less than 12 weeks / 3
          Benedictine University
          College Rd, Lisle, IL 60532-0900
          Phone: 630-829-6000
          Foodservice Systems Administration/Management 4 years / 0
          Dominican University
          W Division Street, River Forest, IL 60305
          Phone: 708-366-2490
          Foodservice Systems Administration/Management 4 years / 0
          Central Arizona College
          N Overfield Rd, Coolidge, AZ 85128-9030
          Phone: 520-494-5444
          Foodservice Systems Administration/Management Certificates of at least 12 weeks but less than 1 year / 1
          Johnson & Wales University-Online
          Abbott Park Pl, Providence, RI 02903
          Phone: 401-598-1000
          Foodservice Systems Administration/Management 4 years / 69

          Certificates of at least 12 weeks but less than 1 year / 0
          Paul Smiths College of Arts and Science
          State Route 30, Paul Smiths, NY 12970-0265
          Phone: 518-327-6000
          Foodservice Systems Administration/Management 4 years / 0

          At least one but less than two years / 0
          Sullivan County Community College
          College Road, Loch Sheldrake, NY 12759-5151
          Phone: 845-434-5750
          Foodservice Systems Administration/Management At least one but less than two years / 1