The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 781 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in UNITED STATES.

          School Name/Location Program Name Length / Graduates
          Wilkes Community College
          South Collegiate Dr, Wilkesboro, NC 28697
          Phone: 336-838-6100          		 Culinary Arts/Chef Training 2 years / 4

          At least one but less than two years / 1

          Certificates of at least 12 weeks but less than 1 year / 17
          Hocking College
          Hocking Parkway, Nelsonville, OH 45764
          Phone: 740-753-7050          		 Culinary Arts/Chef Training 2 years / 9

          At least one but less than two years / 0
          Austin Community College District
          Highland Campus Drive, Austin, TX 78752-7000
          Phone: 512-223-7000          		 Culinary Arts/Chef Training 2 years / 15

          At least one but less than two years / 12
          Inter American University of Puerto Rico-Metro
          #1 Km 16 3 Corner Francisco Sein St, San Juan, PR 00919
          Phone: 787-250-1912-2132          		 Culinary Arts/Chef Training At least one but less than two years / 0
          Central Arizona College
          N Overfield Rd, Coolidge, AZ 85128-9030
          Phone: 520-494-5444          		 Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 6
          College of Lake County
          W Washington St., Grayslake, IL 60030-1198
          Phone: 847-543-2000          		 Culinary Arts/Chef Training At least one but less than two years / 14

          Certificates of at least 12 weeks but less than 1 year / 19
          Laney College
          Fallon Sreet, Oakland, CA 94607
          Phone: 510-834-5740          		 Cooking and Related Culinary Arts, General 2 years / 9

          At least one but less than two years / 6

          Certificates of at least 12 weeks but less than 1 year / 20
          Oakland Community College
          Featherstone Road, Auburn Hills, MI 48326-2845
          Phone: 248-232-4100          		 Culinary Arts/Chef Training 2 years / 10
          Orange Technical College-East Campus
          W. Webster Avenue, Winter Park, FL 32789-3049
          Phone: 407-622-2900          		 Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 12
          Southwestern Community College
          College Drive, Sylva, NC 28779
          Phone: 828-339-4000          		 Culinary Arts/Chef Training 2 years / 6

          At least one but less than two years / 5

          Certificates of at least 12 weeks but less than 1 year / 7