The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 781 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in UNITED STATES.

          School Name/Location Program Name Length / Graduates
          St Charles Community College
          Mid Rivers Mall Dr, Cottleville, MO 63376-0975
          Phone: 636-922-8000
          Culinary Arts/Chef Training 2 years / 6

          At least one but less than two years / 3
          Sullivan County Community College
          College Road, Loch Sheldrake, NY 12759-5151
          Phone: 845-434-5750
          Culinary Arts/Chef Training 2 years / 5
          Eastern New Mexico University Ruidoso Branch Community College
          Mechem Dr, Ruidoso, NM 88345
          Phone: 575-257-2120
          Culinary Arts/Chef Training Certificates of at least 12 weeks but less than 1 year / 2
          Erwin Technical College
          E. Hillsborough Avenue, Tampa, FL 33610-8299
          Phone: 813-769-5180
          Culinary Arts/Chef Training At least one but less than two years / 20

          Certificates of at least 12 weeks but less than 1 year / 4
          Fred K Marchman Technical College
          Campus Dr., New Port Richey, FL 34653
          Phone: 727-774-1700
          Culinary Arts/Chef Training At least one but less than two years / 7
          Grand Rapids Community College
          Bostwick Ave NE, Grand Rapids, MI 49503-3295
          Phone: 616-234-4000
          Culinary Arts/Chef Training 2 years / 25

          At least one but less than two years / 9
          Westmoreland County Community College
          Pavilion Lane, Youngwood, PA 15697-1895
          Phone: 724-925-4077
          Culinary Arts/Chef Training 2 years / 11

          At least one but less than two years / 1

          Certificates of at least 12 weeks but less than 1 year / 0
          Bergen Community College
          Paramus Rd, Paramus, NJ 07652-1595
          Phone: 201-447-7200
          Culinary Arts/Chef Training At least one but less than two years / 3

          Certificates of at least 12 weeks but less than 1 year / 0
          Jefferson Community and Technical College
          East Broadway, Louisville, KY 40202
          Phone: 502-213-2200
          Culinary Arts/Chef Training 2 years / 6

          At least one but less than two years / 6

          Certificates of at least 12 weeks but less than 1 year / 40
          Brookdale Community College
          Newman Springs Rd, Lincroft, NJ 07738-1597
          Phone: 732-224-2345
          Culinary Arts/Chef Training 2 years / 13

          At least one but less than two years / 1