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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 415 training program(s) for Food Scientists and Technologists in UNITED STATES.

School Name/Location	Program Name	Length / Graduates
North Dakota State University-Main Campus 12th Avenue North, Fargo, ND 58108-6050 Phone: 701-231-8011	Food Technology and Processing	More than 4 years / 3 More than 4 years / 5
Cowley County Community College S 2nd St, Arkansas City, KS 67005 Phone: 620-442-0430	Food Technology and Processing	At least one but less than two years / 2 Certificates of at least 12 weeks but less than 1 year / 3
New Mexico State University-Main Campus Weddell Street, Las Cruces, NM 88003-8001 Phone: 575-646-0111	Food Technology and Processing	4 years / 3
San Diego Mesa College Mesa College Dr, San Diego, CA 92111-4998 Phone: 619-388-2600	Food Technology and Processing	2 years / 0 Certificates of at least 12 weeks but less than 1 year / 1
University of Puerto Rico-Utuado # 10 Km. 52.2, Utuado, PR 00641 Phone: 787-894-2828-2240	Food Technology and Processing	2 years / 0
Kentucky State University East Main Street, Frankfort, KY 40601-2355 Phone: 502-597-6000	Food Science and Technology, Other	Certificates of at least 12 weeks but less than 1 year / 1
Brigham Young University-Idaho S Center, Rexburg, ID 83460-1690 Phone: 208-496-1411	Food Science	4 years / 17
Auburn University , Auburn, AL 36849 Phone: 334-844-4000	Food Science	4 years / 3
Iowa State University Beardshear Hall, Ames, IA 50011-2103 Phone: 515-294-4111	Food Science	4 years / 21 Less than one year / 0 More than 4 years / 3 More than 4 years / 4
Texas A&M University-College Station TAMU, College Station, TX 77843-1246 Phone: 979-845-3211	Food Science	More than 4 years / 2