The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 1038 training program(s) for   Food Service Managers in United States.

          School Name/Location Program Name Length / Graduates
          Lanier Technical College
          Lanier Tech Drive, Gainesville, GA 30507
          Phone: 770-533-7000          		 Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 5
          Minnesota North College
          East 25th Street, Hibbing, MN 55746
          Phone: 218-293-6850          		 Restaurant, Culinary, and Catering Management/Manager 2 years / 0

          At least two but less than four years / 2
          Nassau Community College
          Education Dr, Garden City, NY 11530-6793
          Phone: 516-572-7501          		 Restaurant, Culinary, and Catering Management/Manager 2 years / 7

          At least one but less than two years / 0
          Auguste Escoffier School of Culinary Arts-Boulder
          S Broadway, Ste H, Boulder, CO 80305
          Phone: 303-494-7988          		 Restaurant, Culinary, and Catering Management/Manager 2 years / 50
          Central New Mexico Community College
          Buena Vista Dr SE, Albuquerque, NM 87106
          Phone: 505-224-3000          		 Restaurant, Culinary, and Catering Management/Manager 2 years / 1
          Lemoore College
          College Avenue, Lemoore, CA 93245
          Phone: 559-925-3000          		 Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 11

          Certificates of less than 12 weeks / 0
          Mt San Antonio College
          N Grand Ave, Walnut, CA 91789-1399
          Phone: 909-274-5505          		 Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 3
          Southern Crescent Technical College
          Varsity Rd, Griffin, GA 30223-2042
          Phone: 770-229-3327          		 Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 11
          Southwestern Oregon Community College
          Newmark Ave, Coos Bay, OR 97420-2193
          Phone: 541-888-2525          		 Restaurant, Culinary, and Catering Management/Manager 2 years / 2
          Fresno City College
          E. University Ave, Fresno, CA 93741
          Phone: 559-442-8200          		 Restaurant, Culinary, and Catering Management/Manager 2 years / 1

          At least one but less than two years / 2

          Certificates of at least 12 weeks but less than 1 year / 0