The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 931 training program(s) for   Chefs and Head Cooks in United States.

          School Name/Location Program Name Length / Graduates
          Robeson Community College
          Fayetteville Road, Lumberton, NC 28360
          Phone: 910-272-3700          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 5
          New Mexico State University-Dona Ana
          N. Sonoma Ranch Blvd., Las Cruces, NM 88011
          Phone: 575-528-7000          		 Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 2
          Minnesota North College
          East 25th Street, Hibbing, MN 55746
          Phone: 218-293-6850          		 Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 0
          Passaic County Community College
          College Blvd, Paterson, NJ 07505-1179
          Phone: 973-684-6800          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 2

          Certificates of at least 12 weeks but less than 1 year / 1
          Atlantic Cape Community College
          Black Horse Pike, Mays Landing, NJ 08330-2699
          Phone: 609-625-1111          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 10

          At least one but less than two years / 1

          Certificates of at least 12 weeks but less than 1 year / 0
          Cape Fear Community College
          North Front Street, Wilmington, NC 28401-3910
          Phone: 910-362-7000          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 7
          Asheville-Buncombe Technical Community College
          Victoria Rd, Asheville, NC 28801-4897
          Phone: 828-254-1921          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 7

          Certificates of at least 12 weeks but less than 1 year / 12
          SUNY College of Technology at Alfred
          Upper College Drive, Alfred, NY 14802
          Phone: 800-425-3733          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 8
          Sandhills Community College
          Airport Rd, Pinehurst, NC 28374
          Phone: 910-692-6185          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 6

          Certificates of at least 12 weeks but less than 1 year / 2
          Westmoreland County Community College
          Pavilion Lane, Youngwood, PA 15697-1895
          Phone: 724-925-4077          		 Baking and Pastry Arts/Baker/Pastry Chef 2 years / 2

          At least one but less than two years / 1

          Certificates of at least 12 weeks but less than 1 year / 1