The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 781 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in United States.

          School Name/Location Program Name Length / Graduates
          New Mexico State University-Dona Ana
          N. Sonoma Ranch Blvd., Las Cruces, NM 88011
          Phone: 575-528-7000          		 Culinary Arts/Chef Training 2 years / 7

          At least one but less than two years / 1
          West Georgia Technical College
          Murphy Campus Blvd., Waco, GA 30182
          Phone: 678-821-3800          		 Culinary Arts/Chef Training 2 years / 9

          At least two but less than four years / 6
          Greenville Technical College
          S Pleasantburg Dr, Greenville, SC 29606
          Phone: 864-250-8000          		 Culinary Arts/Chef Training 2 years / 20
          Ashland Community and Technical College
          College Drive, Ashland, KY 41101-3683
          Phone: 606-326-2000          		 Culinary Arts/Chef Training 2 years / 3

          At least one but less than two years / 16

          Certificates of at least 12 weeks but less than 1 year / 12
          Southwest Wisconsin Technical College
          Bronson Blvd, Fennimore, WI 53809-9778
          Phone: 608-822-3262          		 Culinary Arts/Chef Training 2 years / 0
          Delgado Community College
          City Park Avenue, New Orleans, LA 70119
          Phone: 504-671-5000          		 Culinary Arts/Chef Training 2 years / 16

          At least one but less than two years / 9

          Certificates of at least 12 weeks but less than 1 year / 6

          Certificates of less than 12 weeks / 0
          Eastern New Mexico University-Main Campus
          Station 2, 1500 S Ave K, Portales, NM 88130
          Phone: 575-562-1011          		 Culinary Arts/Chef Training 2 years / 0
          Carver Career Center
          Midland Dr, Charleston, WV 25306-6397
          Phone: 304-348-1965          		 Culinary Arts/Chef Training At least one but less than two years / 13
          Lenoir Community College
          Highway 58 South, Kinston, NC 28502-0188
          Phone: 252-527-6223          		 Culinary Arts/Chef Training 2 years / 7

          At least one but less than two years / 3

          Certificates of at least 12 weeks but less than 1 year / 0
          Lorenzo Walker Technical College
          Estey Avenue, Naples, FL 34104-4405
          Phone: 239-377-0900          		 Culinary Arts/Chef Training At least one but less than two years / 14