351011
United States
We found 931
training program(s) for
Chefs and Head Cooks
in United States.
|
|
Length / Graduates |
SUNY College of Agriculture and Technology at Cobleskill
Route 7, Cobleskill, NY 12043
Phone: 518-255-5525 |
Restaurant, Culinary, and Catering Management/Manager |
4 years / 3 |
Arizona Western College
S. Avenue 8E, Yuma, AZ 85365-8834
Phone: 928-317-6000 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 0 |
Nicolet Area Technical College
College Drive, Rhinelander, WI 54501-0518
Phone: 715-365-4410 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 1 |
Santa Rosa Junior College
Mendocino Avenue, Santa Rosa, CA 95401-4395
Phone: 707-527-4011 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 3
Certificates of at least 12 weeks but less than 1 year / 8
|
Augusta Technical College
Augusta Tech Drive, Augusta, GA 30906
Phone: 706-771-4000 |
Restaurant, Culinary, and Catering Management/Manager |
Certificates of at least 12 weeks but less than 1 year / 2 |
Victor Valley College
Bear Valley Rd, Victorville, CA 92395-5850
Phone: 760-245-4271 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 3
At least one but less than two years / 11
|
College of Lake County
W Washington St., Grayslake, IL 60030-1198
Phone: 847-543-2000 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 12
At least one but less than two years / 0
Certificates of at least 12 weeks but less than 1 year / 14
|
Georgia Northwestern Technical College
Maurice Culberson Drive, Rome, GA 30161
Phone: 706-295-6963 |
Restaurant, Culinary, and Catering Management/Manager |
Certificates of at least 12 weeks but less than 1 year / 14 |
Indian River State College
Virginia Ave, Fort Pierce, FL 34981-5596
Phone: 772-462-4772 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 15
Certificates of at least 12 weeks but less than 1 year / 20
|
Mohawk Valley Community College
Sherman Dr, Utica, NY 13501-5394
Phone: 315-792-5400 |
Restaurant, Culinary, and Catering Management/Manager |
2 years / 7 |