The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

Help


          Close

          We found 781 training program(s) for   First-Line Supervisors of Food Preparation and Serving Workers in United States.

          School Name/Location Program Name Length / Graduates
          Miami Lakes Educational Center and Technical College
          NW 158th Street, Miami Lakes, FL 33014
          Phone: 305-557-1100-2254          		 Culinary Arts/Chef Training At least one but less than two years / 0
          Mohawk Valley Community College
          Sherman Dr, Utica, NY 13501-5394
          Phone: 315-792-5400          		 Culinary Arts/Chef Training At least one but less than two years / 3
          Riveroak Technical College
          SW Pinewood Dr, Live Oak, FL 32064
          Phone: 386-647-4200          		 Culinary Arts/Chef Training At least one but less than two years / 5
          Moraine Park Technical College
          N National Avenue, Fond Du Lac, WI 54936-1940
          Phone: 920-929-2483          		 Culinary Arts/Chef Training 2 years / 0
          North Idaho College
          West Garden Avenue, Coeur D'Alene, ID 83814-2199
          Phone: 208-769-3300          		 Culinary Arts/Chef Training 2 years / 2

          At least one but less than two years / 1
          Spokane Community College
          North Greene Street, Spokane, WA 99217-5399
          Phone: 509-533-8400          		 Culinary Arts/Chef Training 2 years / 20
          Georgia Northwestern Technical College
          Maurice Culberson Drive, Rome, GA 30161
          Phone: 706-295-6963          		 Culinary Arts/Chef Training 2 years / 8

          At least two but less than four years / 10
          Atlantic Technical College
          Coconut Creek Parkway, Coconut Creek, FL 33063-3902
          Phone: 754-321-5100          		 Culinary Arts/Chef Training At least one but less than two years / 18
          Inter American University of Puerto Rico-Aguadilla
          459 Int. 463, Barrio Corrales Sector Calero, Aguadilla, PR 00603
          Phone: 787-891-0925-2100          		 Culinary Arts/Chef Training At least one but less than two years / 24
          Bellingham Technical College
          Lindbergh Ave, Bellingham, WA 98225-1599
          Phone: 360-752-7000          		 Culinary Arts/Chef Training 2 years / 14

          At least one but less than two years / 13