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The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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We found 415 training program(s) for Food Scientists and Technologists in UNITED STATES.

School Name/Location	Program Name	Length / Graduates
College of the Sequoias S. Mooney Blvd, Visalia, CA 93277-2214 Phone: 559-730-3700	Food Technology and Processing	Certificates of at least 12 weeks but less than 1 year / 1
Kansas State University Mid-Campus Drive, Anderson Hall, Manhattan, KS 66506 Phone: 785-532-6011	Food Technology and Processing	More than 4 years / 4 More than 4 years / 9
University of Idaho Perimeter Drive MS 2282, Moscow, ID 83844-2282 Phone: 888-884-3246	Food Technology and Processing	4 years / 0
Iowa State University Beardshear Hall, Ames, IA 50011-2103 Phone: 515-294-4111	International Agriculture	4 years / 51
Texas A&M University-College Station TAMU, College Station, TX 77843-1246 Phone: 979-845-3211	International Agriculture	Less than one year / 0
University of Georgia Building, Athens, GA 30602 Phone: 706-542-3000	Food Technology and Processing	More than 4 years / 12
University of Maine College Avenue, Orono, ME 04469 Phone: 207-581-1865	Food Technology and Processing	Less than one year / 2
Western Kentucky University College Heights Blvd, Bowling Green, KY 42101-1000 Phone: 270-745-0111	Food Technology and Processing	Certificates of at least 12 weeks but less than 1 year / 6
North Carolina A & T State University E Market St, Greensboro, NC 27411 Phone: 336-334-7500	International Agriculture	Less than one year / 0
University of Georgia Building, Athens, GA 30602 Phone: 706-542-3000	International Agriculture	Certificates of at least 12 weeks but less than 1 year / 5 Less than one year / 2