The U.S. Department of Education collects information about institutions and education organizations that receive federal funding in its Integrated Postsecondary Education Data System (IPEDS).

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          We found 931 training program(s) for   Chefs and Head Cooks in United States.

          School Name/Location Program Name Length / Graduates
          Luzerne County Community College
          Trailblazer Drive, Nanticoke, PA 18634
          Phone: 570-740-0200
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 1

          At least one but less than two years / 0

          Certificates of at least 12 weeks but less than 1 year / 0
          Phoenix College
          W Thomas Rd, Phoenix, AZ 85013
          Phone: 602-264-2492
          Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 0
          Mississippi Gulf Coast Community College
          Main Street, Perkinston, MS 39573
          Phone: 866-735-1122
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 6

          At least one but less than two years / 12
          NUC University
          #2 Edificio National College Plaza, Bayamon, PR 00960
          Phone: 787-982-3000-1140
          Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 489
          Cochise County Community College District
          N Colombo Ave, Sierra Vista, AZ 85635-2317
          Phone: 520-515-0500
          Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 0
          Del Mar College
          Baldwin Blvd., Corpus Christi, TX 78404-3897
          Phone: 361-698-1200
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 4
          Inter American University of Puerto Rico-Aguadilla
          459 Int. 463, Barrio Corrales Sector Calero, Aguadilla, PR 00603
          Phone: 787-891-0925-2100
          Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 19
          Iowa Central Community College
          Triton Circle, Fort Dodge, IA 50501
          Phone: 515-576-7201-1148
          Baking and Pastry Arts/Baker/Pastry Chef At least one but less than two years / 0

          Certificates of at least 12 weeks but less than 1 year / 0
          Lanier Technical College
          Lanier Tech Drive, Gainesville, GA 30507
          Phone: 770-533-7000
          Baking and Pastry Arts/Baker/Pastry Chef Certificates of at least 12 weeks but less than 1 year / 3
          Macomb Community College
          E Twelve Mile Rd, Warren, MI 48088-3896
          Phone: 586-445-7999
          Baking and Pastry Arts/Baker/Pastry Chef 2 years / 7

          At least one but less than two years / 0

          Certificates of less than 12 weeks / 0